| VANILLA CREAM LA OLA | Vanilla cream prepared cold. When baking it does not flow and provides lightness for products. | 0,350 - 0,400 g of filling - 1 l of water |
| VANILLA CREAM DESSERT CREME VANILE | Vanilla dessert cream for cakes, desserts and ice cream. It is not suitable for baking. | 0,400 g of filling - 1 l of water |
| VIENNA PAN | Marzipan – almond cream – filling for the production of confectionary products. Perfect with curd, poppy seeds etc. | 1 kg of filling - 400g of water |
| CREMESA VANILE | Ready to use thermostable vanilla cream/filling | At Your own discretion |
| CREMESA CARAMEL | Ready to use thermostable caramel filling | At Your own discretion |
| CREMESA CAPPUCCINO | Ready to use thermostable cappuccino filling | At Your own discretion |
| CREMESA CHOCOLATE | Ready to use thermostable chocolate/truffle filling | At Your own discretion |
| CREMESA ABRIKOS | Ready to use thermostable apricot filling | At Your own discretion |
| MULTI-FILL CARAMEL | Multifunctional caramel seasoning-filling. It can be mixed with other creams, butter, margarine and ice-cream. It is ideal for the decoration of cakes as well as filling of doughnuts and buns. Thermostable. | At Your own discretion |
| MULTI-FILL CHOCOLATE | Chocolate seasoning-filling. It can be mixed with other creams, butter, margarine and ice-cream. It is ideal for the decoration of cakes as well as filling of doughnuts and buns. Thermostable. | At Your own discretion |
| MULTI-FILL ADVOKATE | Egg liqueur seasoning-filling. It can be mixed with other creams, butter, margarine and ice-cream. It is ideal for the decoration of cakes as well as filling of doughnuts and buns. Thermostable. | At Your own discretion |
| MULTI-FILL BUTTERSCHKOTSH | Toffee seasoning-filling. It can be mixed with other creams, butter, margarine and ice-cream. It is ideal for the decoration of cakes as well as filling of doughnuts and buns. Thermostable. | At Your own discretion |
| CONFI ABRIKOS | Apricot jam for cakes and pies. | At Your own discretion |
| CONFI RED CURRANT/ RASPBERRY | Red current and raspberry jam for cakes and pies | At Your own discretion |
| CONFI STRAWBERRY | Strawberry jam for cakes and pies. | At Your own discretion |