| WIENER BROTGEWURZ | Mix of spices - anise, fennel, coriander, cumin. They shall be sprinkled on the surface of mixed into dough. | At Your own discretion |
| ROSTZWIEBEL | Fried, dried onions. Ideal for sandwich bread or buns. | At Your own discretion |
| STREUSAMEN | Mix of flax and sesame with spec. additives, which protect the small grains to drop out of the baked product. | At Your own discretion |
| STREUMIX | Mix for bread. It can be used as sprinkles for bread products. Potato flakes, flax linseeds, spices, salt. | 10 % of flour mass; if it is used for sprinkling – at your own discretion |
| STREUSALZ | Decorative salt | At Your own discretion |